7. AI inspection of pork cutting quality

Niels Toftelund Madsen

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ai inspect of pork cut

7. AI inspection of pork cutting quality

Check your products from deboning lines with our AI quality inspection for: increased yield, specification compliance and documentation

Monitoring of cutting quality is time consuming, and hard to stan­dardize operation, and can only be done on a fraction of the volume manually. With digital process monitoring the inspection can cover the full volume and become almost real-time. This allows faster corrective action, and data driven analysis for improved performance. Hence comparisons of lines, shifts, production hour, day, and sites become an effective tool that uncovers valuable potential and guides for corrective actions based on solid data. The image documentation can be used in the continuous dialogue with operators, line managers, and for yield-control.

 

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